QUICK LIME IATA packing, 5kg, powder
Valid Article
LIME, powder
Definition
Chemical used to cover decomposing organic matter in order to prevent the smell of putrefaction and avoid attracting flies and vultures. Lime is also used for pH adjustment.
Specifications
- CWATDISILP5:
- quicklime
- greyish blocks or granules, or white powder
- corrosive product
- CWATDISILSC:
- slaked or hydrated lime
- white powder
Transport Dangerous Goods
For CWATDISILP5:
IATA:
- UN number: UN 1910
- Transport hazard class 8 Corrosive, Packing Group III
For CWATDISILSC: transport unregulated
Instructions for use
Refer also to "Public Health Engineering in Precarious Situations", MSF, 2nd edition, 2010: Chapter 3 Narrative and Chapter 8 Narrative.
Dead bodies
If burial at a depth of more than 1 metre is not possible, spread lime at the bottom of the grave and over the body (1 kg of lime per 10 kg of body weight).
Waste dumps
If burying or incinerating waste is not possible, cover it with a little earth and spread lime over the top.
Excreta
If covering excreta with earth or ash is not possible, spread lime daily in defecation trenches.
Remarks
- Powdered quicklime and slaked lime may be used interchangeably. Quicklime is less expensive and denser, and a 25 % smaller quantity will produce the same effect, but it can cause burns on moist skin.
- Hydraulic lime (lime which hardens in contact with water and is used as a mortar) is not suitable.
- Beware of confusion with chlorinated lime which is a source of chlorine and not a type of lime.
Precautions for Use
Lime irritates the skin and is dangerous to the eyes (in case of contact with lime, eyes must be washed immediately and abundantly with water to avoid irreversible damage and possible blindness). Lime dust is dangerous to the eyes and the respiratory tract.
Spreading must be performed by well-briefed and equipped staff (gloves, boots, goggles, overalls).
Lime should only be spread in places out of reach of children and protected from wind dispersal.
Storage
- Store separately from food and beverage
- Store in a dry, cool and well ventilated space
- Keep out of the reach of children
- Close bags tightly after use.
Waste management
Dispose of contents and container in accordance with all local, regional, national and international regulations.
Signal Word
Danger
H315 | Causes skin irritation |
H318 | Causes serious eye damage. |
H335 | May cause respiratory irritation |
H350 | May cause cancer (state route of exposure if it is conclusively proven that no other routes of exposure cause the hazard). |
H372 | Causes damage to organs (or state all organs affected, if known) through prolonged or repeated exposure (state route of exposure if it is conclusively proven that no other routes of exposure cause the hazard). |
P401 | Store in accordance with local and regional/ national/ international regulations |
P201 | Obtain special instructions before use. |
P202 | Do not handle until all safety precautions have been read and understood. |
P260 | Do not breathe dust/fume/gas/mist/vapours/spray. |
P270 | Do not eat, drink or smoke when using this product. |
P271 | Use only outdoors or in a well-ventilated area. |
P272 | Contaminated work clothing should not be allowed out of the workplace. |
P280 | Wear protective gloves/protective clothing/eye protection/face protection |
P314 | Get medical advice/attention if you feel unwell. |
P362 | Take off contaminated clothing and wash before reuse |
P363 | Wash contaminated clothing before reuse. |
P302 + P350 | IF ON SKIN: Gently wash with plenty of soap and water. |
P304 + P340 | IF INHALED: Remove to fresh air and keep at rest in a position comfortable for breathing. |
P305 + P351 + P338 | IF IN EYES: rinse cautiously with water for several minutes. If the victim wears contact lenses, remove them if possible. Keep rinsing |
P308 + P313 | IF exposed or concerned: Get medical advice/attention. |
P332 + P313 | If skin irritation occurs: get medical advice/attention |
P501 | Dispose of contents/container to location in accordance with local and regional/ national/ international regulations |